Precision Kitchen

Sous Vide How to Sous Vide Eggs for a Crowd: Temperature & Time Guide

Sous Vide How to Sous Vide Eggs for a Crowd: Temperature & Time Guide

Eggs are the perfect sous vide crowd food: a dozen in one bath, all identical, peel in seconds, and they hold warm for an hour.

Our top pick

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

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Quick comparison

PickWhy we like it
Anova Precision Cooker 3.0 A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. View →
Instant-read meat thermometer Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. View →

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

  • + On-device temperature control
  • + 1100W heats fast
  • + Recipe library for temps
  • − Premium price
  • − Some app features paywalled

View on Amazon →

Free shipping on eligible items

Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.

  • + Verifies actual temperature
  • + Cheap insurance
  • − Not needed if your circulator is accurate

View on Amazon →

Free shipping on eligible items

Buying advice

For jammy breakfast eggs: 145°F for 1 hour, ice-bath, peel. For set eggs (chopped for salads, egg salad): 172°F for 40 minutes. Both peel easily — the gentle cook keeps the membrane loose. Hold in the bath at 140°F until serving; they won't overcook.

FAQ

What temperature for a crowd?

145°F for jammy yolks, 172°F for fully set — both peel easily and hold well.

How many eggs fit?

A dozen in a 12-quart tub easily, more in a bigger one — keep them in a single layer.

Can I hold them warm?

Yes — the bath at 140°F holds them ready for up to an hour.

Ready to cook perfectly?

Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

View on Amazon →

As an Amazon Associate we earn from qualifying purchases.

Want exact temps and times? Use our free sous vide calculators.