Sous Vide Balsamic Brussels Sprouts: Temperature & Time Guide
Brussels sprouts divide rooms — usually because they're boiled to mush or burned. Sous vide nails the middle, and the sear finishes it.
Our top pick
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
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Quick comparison
| Pick | Why we like it | |
|---|---|---|
| Anova Precision Cooker 3.0 | A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. | View → |
| Instant-read meat thermometer | Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. | View → |

Anova Precision Cooker 3.0
Editor’s PickA circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
- + On-device temperature control
- + 1100W heats fast
- + Recipe library for temps
- − Premium price
- − Some app features paywalled
Free shipping on eligible items
Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.
- + Verifies actual temperature
- + Cheap insurance
- − Not needed if your circulator is accurate
Free shipping on eligible items
Buying advice
1) Halve sprouts, cook at 183°F for 30 minutes. 2) Pat very dry. 3) Sear cut-side down in a hot pan with butter until deeply browned. 4) Deglaze with balsamic and a touch of honey. 5) Toss and serve with parmesan.
FAQ
What temperature for Brussels?
183°F (84°C) for 30 minutes — tender, sweet, intact.
Why do they get bitter?
Overcooking releases bitter compounds — the gentle bath avoids it.
What's the best finish?
A hard sear cut-side down, then a balsamic-honey glaze.
Ready to cook perfectly?
Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
As an Amazon Associate we earn from qualifying purchases.
Want exact temps and times? Use our free sous vide calculators.