Precision Kitchen

Sous Vide Garlic Butter Clams: Temperature & Time Guide

Sous Vide Garlic Butter Clams: Temperature & Time Guide

Clams overcook into rubber in minutes on a stove. Sous vide at 145°F opens them gently and keeps them plump and sweet.

Our top pick

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

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Quick comparison

PickWhy we like it
Anova Precision Cooker 3.0 A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. View →
Instant-read meat thermometer Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. View →

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

  • + On-device temperature control
  • + 1100W heats fast
  • + Recipe library for temps
  • − Premium price
  • − Some app features paywalled

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Free shipping on eligible items

Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.

  • + Verifies actual temperature
  • + Cheap insurance
  • − Not needed if your circulator is accurate

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Free shipping on eligible items

Buying advice

1) Scrub clams and seal with butter, garlic, white wine, and parsley. 2) Cook at 145°F for 30 minutes (they'll open in the bag). 3) Serve with crusty bread and the bag broth — discard any that didn't open.

FAQ

What temperature for clams?

145°F (63°C) for 30 minutes — gentle opening, plump meat.

Do clams open in the bag?

Yes — they open in the bath; the broth is packed with flavor.

What if some don't open?

Discard unopened clams — the standard food-safety rule.

Ready to cook perfectly?

Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

View on Amazon →

As an Amazon Associate we earn from qualifying purchases.

Want exact temps and times? Use our free sous vide calculators.