Precision Kitchen

Sous Vide Crème Anglaise: Temperature & Time Guide

Sous Vide Crème Anglaise: Temperature & Time Guide

Crème anglaise is the classic dessert sauce — and it curdles on the stove. Sous vide makes it perfectly smooth, every time.

Our top pick

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

View on Amazon →

Free shipping on eligible Amazon items · 30-day easy returns · you earn on anything bought within 24h

As an Amazon Associate we earn from qualifying purchases.

Quick comparison

PickWhy we like it
Anova Precision Cooker 3.0 A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. View →
Instant-read meat thermometer Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. View →

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

  • + On-device temperature control
  • + 1100W heats fast
  • + Recipe library for temps
  • − Premium price
  • − Some app features paywalled

View on Amazon →

Free shipping on eligible items

Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.

  • + Verifies actual temperature
  • + Cheap insurance
  • − Not needed if your circulator is accurate

View on Amazon →

Free shipping on eligible items

Buying advice

1) Whisk yolks, sugar, cream, and vanilla in a jar. 2) Cook at 176°F for 45 minutes. 3) Whisk — the sauce is thick and silky. 4) Strain and chill. 5) Pour over cake, fruit, or ice cream.

FAQ

What temperature for crème anglaise?

176°F (80°C) for 45 minutes — thickened and silky, never curdled.

How do I know it's done?

It coats the back of a spoon — the bath makes the timing forgiving.

Can I flavor it?

Yes — citrus zest, espresso, or a splash of liquor infuses in the jar.

Ready to cook perfectly?

Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

View on Amazon →

As an Amazon Associate we earn from qualifying purchases.

Want exact temps and times? Use our free sous vide calculators.