Sous Vide Bell Peppers: Temperature & Time Guide
Sous vide bell peppers at 185°F soften them into the sweet, silky state restaurants serve — and the skin slips right off for antipasti and sauces without a blowtorch.
Our top pick
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
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Quick comparison
| Pick | Why we like it | |
|---|---|---|
| Anova Precision Cooker 3.0 | A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. | View → |
| Instant-read meat thermometer | Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. | View → |
Anova Precision Cooker 3.0
Editor’s PickA circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
- + On-device temperature control
- + 1100W heats fast
- + Recipe library for temps
- − Premium price
- − Some app features paywalled
Free shipping on eligible items
Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.
- + Verifies actual temperature
- + Cheap insurance
- − Not needed if your circulator is accurate
Free shipping on eligible items
Buying advice
Seed and quarter peppers, seal with olive oil and salt, cook at 185°F for 30 minutes. Peel after cooking (it comes off easily), then use in salads, sauces, or marinate for antipasti. Add 10 minutes for very thick walls.
FAQ
What temperature for sous vide peppers?
185°F (85°C) for 30 minutes — soft and sweet. For charred-flavor peppers, sear or broil after the bath.
How do I peel sous vide peppers?
The skin loosens during the cook — rub it off with a paper towel after cooling slightly.
Can I use different pepper colors together?
Yes — they cook identically. Red and yellow are sweeter; green stays firmer.
Ready to cook perfectly?
Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
As an Amazon Associate we earn from qualifying purchases.
Want exact temps and times? Use our free sous vide calculators.