Precision Kitchen

Sous Vide Crispy Pork Belly: Temperature & Time Guide

Sous Vide Crispy Pork Belly: Temperature & Time Guide

Pork belly is a two-texture problem: soft meat, crispy skin. Sous vide nails the first; a hot pan finishes the second.

Our top pick

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

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Quick comparison

PickWhy we like it
Anova Precision Cooker 3.0 A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. View →
Instant-read meat thermometer Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. View →

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

  • + On-device temperature control
  • + 1100W heats fast
  • + Recipe library for temps
  • − Premium price
  • − Some app features paywalled

View on Amazon →

Free shipping on eligible items

Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.

  • + Verifies actual temperature
  • + Cheap insurance
  • − Not needed if your circulator is accurate

View on Amazon →

Free shipping on eligible items

Buying advice

1) Score the skin, season with salt, five-spice, and garlic. 2) Seal and cook at 170°F for 8 hours. 3) Pat the skin very dry and chill 30 minutes. 4) Sear skin-side down in a hot pan with a little oil, pressing down, until deeply crisp. 5) Rest, slice, serve with a glaze or slaw.

FAQ

What temperature for pork belly?

170°F (77°C) for 8 hours — fully tender, with the fat rendered soft.

How do I get the skin crispy?

Dry it completely, chill briefly, then sear skin-side down over high heat — patience wins.

Can I glaze it?

Yes — brush with hoisin or maple-soy after crisping and give it one more hot minute.

Ready to cook perfectly?

Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

View on Amazon →

As an Amazon Associate we earn from qualifying purchases.

Want exact temps and times? Use our free sous vide calculators.