Sous Vide Ribeye Cap (Spinalis): Temperature & Time Guide
The ribeye cap (spinalis dorsi) is the most marbled, flavorful piece of the ribeye. Sous vide at 131°F renders it perfectly, and a hard sear finishes it.
Our top pick
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
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Quick comparison
| Pick | Why we like it | |
|---|---|---|
| Anova Precision Cooker 3.0 | A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. | View → |
| Instant-read meat thermometer | Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. | View → |

Anova Precision Cooker 3.0
Editor’s PickA circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
- + On-device temperature control
- + 1100W heats fast
- + Recipe library for temps
- − Premium price
- − Some app features paywalled
Free shipping on eligible items
Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.
- + Verifies actual temperature
- + Cheap insurance
- − Not needed if your circulator is accurate
Free shipping on eligible items
Buying advice
1) Season the cap with salt and pepper. 2) Roll it (it's a natural spiral) and tie, seal, cook at 131°F for 2-3 hours. 3) Pat dry, sear hard on all sides in butter and garlic. 4) Rest 5 minutes, slice into medallions.
FAQ
What temperature for ribeye cap?
131°F (55°C) for 2-3 hours — renders the heavy marbling while staying rosy.
Why is it called spinalis?
It's the cap muscle over the ribeye — highly marbled and famously flavorful.
Is it worth the price?
It's the best part of the ribeye — many consider it the single best steak cut.
Ready to cook perfectly?
Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
As an Amazon Associate we earn from qualifying purchases.
Want exact temps and times? Use our free sous vide calculators.