Precision Kitchen

Sous Vide Fall-Off-The-Bone Ribs: Temperature & Time Guide

Sous Vide Fall-Off-The-Bone Ribs: Temperature & Time Guide

Ribs are the barbecue favorite that needs hours of babysitting. Sous vide gives you complete control over tenderness, then a glaze and grill finish.

Our top pick

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

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Quick comparison

PickWhy we like it
Anova Precision Cooker 3.0 A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. View →
Instant-read meat thermometer Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. View →

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

  • + On-device temperature control
  • + 1100W heats fast
  • + Recipe library for temps
  • − Premium price
  • − Some app features paywalled

View on Amazon →

Free shipping on eligible items

Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.

  • + Verifies actual temperature
  • + Cheap insurance
  • − Not needed if your circulator is accurate

View on Amazon →

Free shipping on eligible items

Buying advice

St. Louis or baby back: season with a dry rub, seal, cook at 155°F for 24 hours (or 165°F for 12). Pat dry, brush with BBQ sauce, and finish on a grill or under the broiler for 5-8 minutes per side.

FAQ

What temperature for ribs?

155°F (68°C) for 24 hours for bite-tender; 165°F (74°C) for 12 hours for fall-off-the-bone.

Do I need a smoker?

No — a grill or broiler finish adds the char; liquid smoke in the rub adds the smoke flavor.

How do I get bark?

Dry the ribs after the bath, rub with more seasoning, and grill until the surface darkens.

Ready to cook perfectly?

Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:

Anova Precision Cooker 3.0

A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.

View on Amazon →

As an Amazon Associate we earn from qualifying purchases.

Want exact temps and times? Use our free sous vide calculators.