Sous Vide Tomahawk Steak: Temperature & Time Guide
The tomahawk is all about drama and size — and it's the hardest steak to cook evenly on a grill. Sous vide makes the thick cut foolproof.
Our top pick
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
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Quick comparison
| Pick | Why we like it | |
|---|---|---|
| Anova Precision Cooker 3.0 | A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. | View → |
| Instant-read meat thermometer | Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. | View → |

Anova Precision Cooker 3.0
Editor’s PickA circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
- + On-device temperature control
- + 1100W heats fast
- + Recipe library for temps
- − Premium price
- − Some app features paywalled
Free shipping on eligible items
Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.
- + Verifies actual temperature
- + Cheap insurance
- − Not needed if your circulator is accurate
Free shipping on eligible items
Buying advice
1) Season the tomahawk generously. 2) Cook at 131°F for 3-4 hours (it's thick — don't rush). 3) Pat completely dry. 4) Sear in a screaming-hot pan or 500°F oven for 4-6 minutes total, basting with butter and garlic. 5) Rest 10 minutes, carve off the bone.
FAQ
What temperature for tomahawk?
131°F (55°C) for 3-4 hours — perfect medium-rare in a very thick steak.
How do I handle the long bone?
It's mostly for presentation — the meat cooks the same as a ribeye, just thicker.
How long should it rest?
10 minutes — thick steaks hold heat longer and rest well.
Ready to cook perfectly?
Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
As an Amazon Associate we earn from qualifying purchases.
Want exact temps and times? Use our free sous vide calculators.