Sous Vide Zucchini: Temperature & Time Guide
Zucchini goes from raw to mush alarmingly fast on a stove. Sous vide at 185°F holds it at the exact doneness where it's tender but still holds its shape, and a quick char after the bath brings back the grilled flavor.
Our top pick
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
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Quick comparison
| Pick | Why we like it | |
|---|---|---|
| Anova Precision Cooker 3.0 | A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking. | View → |
| Instant-read meat thermometer | Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork. | View → |
Anova Precision Cooker 3.0
Editor’s PickA circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
- + On-device temperature control
- + 1100W heats fast
- + Recipe library for temps
- − Premium price
- − Some app features paywalled
Free shipping on eligible items
Use one to verify your water bath and spot-check the finish — a $15 probe removes all guesswork.
- + Verifies actual temperature
- + Cheap insurance
- − Not needed if your circulator is accurate
Free shipping on eligible items
Buying advice
Slice into even coins or spears, season with salt and olive oil, cook at 185°F for 15-20 minutes. Sear or grill 1-2 minutes per side after the bath for color and smoke. Works equally well for yellow squash.
FAQ
What temperature for sous vide zucchini?
185°F (85°C) for 15-20 minutes — tender but never mushy. For softer, jammy zucchini for sauces, go 190°F for 30 minutes.
Should I slice zucchini before cooking?
Yes — even 1/2-inch pieces cook evenly. Whole zucchini takes much longer and turns watery.
How do I keep zucchini from being watery?
Salt it lightly before bagging, and don't overcook — both pull out and trap less liquid.
Ready to cook perfectly?
Our top pick for this guide — check today’s price and clip any on-page coupon on Amazon:
Anova Precision Cooker 3.0
A circulator with an on-device screen makes it easy to dial these exact temps without touching your phone — our top pick for precision cooking.
As an Amazon Associate we earn from qualifying purchases.
Want exact temps and times? Use our free sous vide calculators.